Categories: Sides

Ingredients

• 1/4 cup mayo
• 4 tsp olive oil
• 1 1/2 tsp grated lemon zest
• 1 garlic clove, minced
• 1/2 tsp seasoned salt
• 1/2 tsp pepper
• 1 lb. fresh asparagus, trimmed
• 2 tbsp. shredded Parmesan
• Lemon wedges

Directions

1. Preheat broiler. In a bowl, combine first 6 ingredients. Add asparagus. Place in a single layer on a wire rack over a foil-lined 15×10-inch baking pan.

2. Broil 5-6 inches from heat until tender, 5-7 minutes. Sprinkle with Parmesan. Serve with lemon wedges.

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