Categories: Sides

Ingredients

• 2 packages chicken flavor ramen noodles
• 6 oz. bag slivered almonds
• 2 tbsp. sesame seeds
• 2/3 cup vegetable oil
• 1/3 cup sugar
• 6 tbsp. distilled white vinegar
• 1/2 tsp kosher salt
• 2 large heads Napa cabbage, torn into bite-size pieces
• 6 green onions, sliced
• Garnish: dark sesame oil

Directions

1. Preheat oven to broil.

2. Reserve ramen seasoning packets; crumble ramen noodles onto a rimmed baking sheet; add almonds and sesame seeds. Broil for 2 minutes, being careful not to burn seeds. Let cool.

3. In a large bowl, whisk together oil, sugar, vinegar, salt and both packets of ramen seasoning until well combined. Stir in cabbage, green onion and toasted ramen mixture until well combined. Drizzle servings with sesame oil.

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