Categories: Appetizers

Ingredients

• 1 1/4 cups frozen fire-roasted corn, thawed
• 1/2 cup mayo
• 1/2 cup Mexican crema
• 1 red jalapeno, seeded and minced
• 1/4 cup chopped cilantro
• Juice and zest of 1 lime
• Salt and pepper

Directions

1. Combine corn, mayo, crema, jalapeno, cilantro, lime zest and juice; season with salt and pepper.

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