Categories: bars

Ingredients

• 1 cup butter, softened
• 1 cup brown sugar, packed
• 2 eggs
• 1/2 tsp vanilla extract
• 1-1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup cocoa powder
• 12 oz white chocolate pieces

Directions

1. Preheat oven to 350F. Grease 8×8×2-inch baking dish.

2. In large bowl, beat butter and sugar until fluffy. Beat in eggs and vanilla.

3. Combine flour, soda, salt, and cocoa; stir into sugar mixture.

4. Spread half of dough in baking dish. Sprinkle white chocolate pieces over dough; gently press into dough. Carefully spread remaining dough over chips.

5. Bake 25 minutes or until toothpick inserted in center comes out clean. Cool on rack; cut into bars.

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