Categories: Dips
Ingredients
- 1 can black beans, drained
- 1 7-oz. jar roasted red peppers
- 1 8-oz. block cream cheese
- 1 pkg. taco seasoning or the equivalent
- 2 Tbsp. lime juice
- fresh or dried cilantro
Directions
-
Blend together in food processor and serve! This is one that gets better the longer it’s in the fridge.