Categories: Grilling

Ingredients

• 1 stick butter, softened
• 2 tbsp. olive oil
• 2 tbsp. chopped parsley
• 4 garlic cloves, grated
• 1/2 tsp kosher salt
• 1/2 tsp black pepper
• 18-inch loaf soft Italian bread

Directions

1. Mix butter with olive oil and parsley, garlic, salt and black pepper. Split bread in half and spread the butter mixture on the cut sides. Close the bread and wrap in heavy-duty foil. Grill over medium heat, turning occasionally, until crisp, 25 minutes.

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