The Best Bacon-Tomato Dip

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 4 oz. cream cheese, softened
  • 1 cup sour cream
  • 1/3 cup mayo
  • 6 slices bacon, cooked and crumbled
  • 4 green onions, thinly sliced
  • 1/2 cup shredded cheddar
  • 1 tomato, seeded and diced
  • 1/4 tsp black pepper
  • Dippers such as crackers, vegetables and chips

Directions

  1. Stir together cream cheese, sour cream, and mayo in a bowl. Reserving 1 tbsp. each of crumbled bacon and green onions, stir in cheddar, tomato, pepper, and bacon. Chill, covered, at least 2 hours. Scatter with reserved bacon and green onions, and serve with dippers.

Email to a friend | Print this recipe | Back