Categories: Dressing/Sauces

Ingredients

• 1 garlic clove, minced
• 1/2 tsp salt
• 1 1/2 cup diced tomatoes
• 2 tbsp. white onion, finely chopped
• 2 tsp fresh marjoram, finely chopped
• Black pepper, to taste

Directions

1. Mash garlic and salt with a fork or the side of a chef’s knife. Combine tomatoes, onion, marjoram and the garlic paste in a medium bowl. Season with pepper to taste.

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