Chive Tots with Creamy Steak Sauce

(from castro15’s recipe box)

Categories: Fries

Ingredients

  • 1 lb. tots
  • 1 tsp Montreal steak seasoning
  • 2 tbsp. chopped chives
  • 1/2 cup mayo
  • 3 tbsp. steak sauce
  • 2 tbsp. chopped chives
  • 1 tsp honey

Directions

  1. Spread tots on baking sheet and bake at 450 until golden and crisp, 30-35 minutes.

  2. Toss tots with steak seasoning and chives.

  3. For the sauce, mix mayo with steak sauce, chives and honey.

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