Categories: Chicken

Ingredients

• 2/3 cup mayo
• 1 tbsp. vinegar
• 9-oz. bag tortilla chips
• 1 1/2 lbs. chicken breast strips

Directions

1. Whisk mayo with vinegar in a shallow dish. Crush tortilla chips and put in another dish. Dip chicken strips in the mayo mixture and then in the chips. Arrange on a baking sheet coated with cooking spray, then mist the chicken with cooking spray. Bake at 450 until crisp and cooked through, 10 to 12 minutes.

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