Categories: keto
Ingredients
- 2 c. shredded mozzarella
- 4 oz. cream cheese
- 3 large eggs
- 3 c. almond flour
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 4 tbsp. butter, melted
- sesame seeds Sesame
- dried parsley
Directions
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Preheat oven to 400° and line a baking sheet with parchment paper. In a large microwave-safe bowl, melt together mozzarella and cream cheese.
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Add eggs and stir to combine then add almond flour, baking powder and salt. Form dough into 6 balls and flatten slightly then place on prepared baking sheet.
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Brush with butter and sprinkle with sesame seeds and parsley. Bake until golden, 10-12 minutes.