Categories: desserts

Ingredients

• 9 cups all purpose flour
• 6 teaspoons baking powder
• 6 teaspoons salt
• 12 1/2 cups granulated sugar
• 12 oz. unsweetened cocoa powder

Directions

1. When ready to bake, to each bag add 2 eggs, 1 teaspoon pure vanilla extract, 1/4 cup melted butter.
2. Pour into an 8×8 in. baking pan and bake in a preheated 350 oven for 30-35 min.
3. If you like brownies more gooey, bake at 325 degree F. for 35 min.

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