Categories: Pizza/Flatbread

Ingredients

• 1 stick butter, cut into 1-inch pieces
• 12 oz. can flaky biscuit dough, biscuits separated and quartered
• 4 oz. blue cheese, crumbled
• Fresh thyme leaves, for garnish

Directions

1. Preheat the oven to 375. In a 9-inch glass pie plate, microwave the butter on high until melted, about 30 seconds. Place the quartered biscuits in the pie plate and toss until coated with the butter. Sprinkle the blue cheese evenly over the biscuits.

2. Bake the biscuits until the tops are lightly browned and bubbly and the centers are cooked through, 20-25 minutes. Garnish with thyme leaves.

Email to a friend | Print this recipe | Back