Categories: Dessert

Ingredients

• Crust:
• 1C flour
• 1/4 C powdered sugar
• 1/2 C butter
• Filling:
• 2 eggs
• 2 1/2 T lemon juice
• 2 T flour
• 1/2 t Baking powder
• 1 C sugar
• Powdered sugar to top

Directions

1. Preheat oven 350

2. Crust

3. Mix flour, powder sugar and soften butter

4. Pat into bottom and a little way up sides of a 9×9 greased pan

5. Bake 12-15 minutes

6. Make filling while crust baking

7. Filling

8. Blend eggs, lemon juice, flour, baking powder. Whil lightly with a whisk until blended

9. When crust is done pour filling onto hot crust, return to oven and bake an additional 20 minutes

10. Cool slightly

11. While still warm sleeker with powder sugar

12. Cut into 16 squares

Email to a friend | Print this recipe | Back