Categories: bread

Ingredients

• 2 cups flour
• 1 table baking powder
• 1/2 ta salt
• 1/2 cup shortening
• 3/4 cup milk

Directions

1. preheat 450

2. in bowl sift all powders

3. cut shortening with fork or pastry blender

4. add milk while stirring

5. turn dough out onto a lightly floured surface

6. roll dough into 1/2 inch thick

7. cut with cookie cutter or biscuit cutter

8. place biscuits on ungreased baking sheets til brown

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