Categories: Snacks

Ingredients

• 4 cups mini pretzel twists
• 6 tbsp. butter, melted
• 1/2 tsp garlic powder
• 1 garlic clove, grated
• 1/4 cup grated Parmesan
• 2 tbsp. finely chopped parsley

Directions

1. Toss pretzel twists with melted butter, garlic powder, and grated garlic in a large bowl. Spread on a baking sheet and bake at 350 until lightly toasted but not dry, about 5 minutes. Transfer to a separate bowl and toss with grated Parmesan and parsley.

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