Categories: Snacks

Ingredients

• 3 bananas
• 1 cup whole-milk vanilla yogurt
• Pomegranate seeds
• Chopped pistachios

Directions

1. Halve bananas crosswise; insert a lollipop stick or wooden pop stick into each. Freeze until firm, about 3 hours. Dip in yogurt to coat and sprinkle with pomegranate seeds and chopped pistachios. Freeze until set.

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