Categories: Asian

Ingredients

• 3 (3-oz.) packages chicken-flavored ramen
• 12 oz. package broccoli slaw
• 1 cup thinly sliced red onion
• 1 cup frozen peas
• 3/4 cup corn kernels
• 1/2 cup sugar
• 1/3 cup vegetable oil
• 1/2 cup apple cider vinegar
• 1 cup roasted, salted sunflower seeds

Directions

1. Set the seasoning packets from the ramen aside. Crush the ramen noodles into a salad bowl, then add the slaw, onion, peas, and corn and toss.

2. In a microwave-safe bowl, combine the sugar, oil, vinegar, and ramen seasoning packets and microwave on HIGH for 1 minute. Pour the hot dressing over the slaw mixture and toss. Refrigerate for 3 hours or overnight.

3. Toss in the sunflower seeds just before serving.

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