Categories: Mexican

Ingredients

• 15 oz. can refried black beans
• 1 tbsp. lime juice
• 1 garlic clove, grated
• 1/2 tsp chili powder
• 1/2 tsp ground cumin
• 1/8 tsp salt
• 1 medium avocado, diced
• 1/2 cup finely chopped tomato
• 1/4 cup finely chopped red onion
• 1/4 cup crumbled Cotija cheese or queso fresco
• 2 tbsp. diced pickled jalapeno
• 2 tbsp. chopped fresh cilantro

Directions

1. Combine beans, lime juice, garlic, chili powder, cumin and salt in a shallow bowl. Microwave on HIGH until heated through, about 1 minute. Spread the mixture into an even layer and top with avocado, tomato, onion, cheese, pickled jalapeno and cilantro.

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