Categories: dressings, salad

Ingredients

• 1/4 C bacon grease
• 1 1/2 C sugar
• 3 t cornstarch
• 1/2 t salt
• 1/4 C water
• 1/2 C white vinegar
• bacon bits

Directions

1. whisk together sugar, cornstarch and salt

2. mix water and vinegar and pour into dry mix

3. mix

4. melt bacon grease and add bacon bits in a medium skillet

5. pour in vinegar mix, cook on medium until mixture thickens

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