Gazpacho
(from amodiobat’s recipe box)
Source: Rebecca H.
Prep time: 15 minutes
Cook time: 0 minutes
Categories: healthy, soup, vegetables
Ingredients
- 6 cups tomato juice
- 2/3 cup pineapple juice
- 2 mangoes or papayas, firm
- 2 avocadoes
- 1/2 red bell pepper
- 1/2 green bell pepper
- 1/2 red onion
- 2 limes (enough for 3 T lime juice)
- tabasco sauce, 4 dashes, to taste
- 3 T cilantro, fresh and chopped
- salt and pepper, to taste
- corn tortillas, hot and crispy
Directions
-
Peel, seed, and dice the mangoes and avocadoes to medium size.
-
Dice the peppers and onion small.
-
Combine in bowl.
-
Chill and serve with hot corn tortillas.