Categories: Disney

Ingredients

• One 101/2-ounce box fudge brownie mix
• 1 pound large marshmallows
• 1/4 cup plus 2 tablespoons hot fudge sauce, warmed
• 8 graham crackers

Directions

1. Preheat oven to 375°, then coat a 9×13 cake pan with cooking spray.

2. Prepare brownie batter per package directions and pour into prepared cake pan.

3. Place in oven and bake 20 to 22 minutes, or until a wooden toothpick inserted in the center comes out with moist crumbs clinging to it.

4. Remove brownies and set oven to broil.

5. Place marshmallows over the brownies, coating evenly.

6. Leaving oven door ajar, place marshmallow-topped brownies under broiler 1½ to 2 minutes or until marshmallows are golden brown, watching closely to avoid burning.

7. Remove, then drizzle hot fudge sauce over top of toasted marshmallows.

8. Take half the graham crackers and break into planks; crush other half of graham crackers into crumbs.

9. Sprinkle crushed graham crackers over top of toasted marshmallows, and place graham cracker planks randomly into toasted marshmallows. Serve immediately.

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