Categories: desserts

Ingredients

• 1 cup sugar
• 1.5 teaspoons baking soda
• 0.5 cup buttermilk
• .05 cup butter or margarine
• 1 tablespoon light corn syrup
• 1 teaspoon vanilla extract

Directions

1. Bring first 5 ingredients to a boil in a large Dutch oven over medium-high heat. Boil, stirring often, 4 minutes. Remove from heat, and stir in vanilla.

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