Categories: Salad

Ingredients

• For Dressing:
• 2 tbsp buttermilk
• 2 tbsp sour cream
• 2 tbsp mayo
• 1 tbsp lemon juice
• 1 tbsp minced celery
• 1 tbsp minced fresh parsley
• 1 tsp minced fresh dill
• 1/2 tsp Dijon
• 1/4 tsp onion powder
• 1/4 tsp salt, or more to taste
• 1/4 tsp black pepper, or more to taste
• For Salad:
• 2 romaine lettuce hearts, chopped into 1-inch pieces
• 1 cup chopped cauliflower florets
• 1 large cucumber, chopped
• 1 red bell pepper, diced
• 1 carrot, chopped
• 1 celery stalk with leaves, diced
• 3 green onions, sliced
• 1/4 cup sunflower seeds
• 1 1/2 tbsp chopped fresh parsley

Directions

1. Make Dressing: Whisk together dressing ingredients in a small bowl until well blended. Chill, covered, up to 1 week.

2. Make Salad: Toss together salad ingredients in a large bowl. Serve with dressing. Season with additional salt and pepper.

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