Categories: Breakfast

Ingredients

• 2 cups flour
• 1/2 cup dried cranberries
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1/4 tsp baking soda
• 3/4 cup brown sugar
• 1 stick butter, melted
• 1/2 cup applesauce
• 1/2 cup sour cream
• 2 eggs
• Dried apples and cranberries

Directions

1. Mix flour, dried cranberries, baking powder, salt, cinnamon, and baking soda. Whisk brown sugar, butter, applesauce, sour cream and eggs; fold into the flour mixture. Divide among 12 lined muffin cups; top with dried apples and cranberries. Bake at 350, 20-25 minutes.

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