Categories: Main dish

Ingredients

• 1/2 cup Panko bread crumbs
• 1/2 cup parmesan cheese
• 2 tsp hot smoked paprika
• olive oil
• salt and pepper
• 4 chicken cutlets
• 4 TBSP sour cream
• 2 green onion tops, chopped (optional)

Directions

1. Preheat oven to 425

2. In a small bowl combine bread crumbs, cheese, paprika, drizzle of olive oil, pinch of salt and pepper. Season chicken all over with salt and pepper and place on baking sheet. Spread sour cream evenly over tops of chicken. Mound with bread mixture, pressing to adhere (no need to do undersides).

3. Roast chicken on middle rack of oven until chicken is cooked through (15-20 min).

4. Can top with green onions or chives.

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