Categories: Salad

Ingredients

• 2 slices sandwich bread, each slice cut into 16 cubes
• Cooking spray
• 6 cups romaine, torn
• 1/2 medium cucumber, thinly sliced
• 1/2 cup red onion, thinly sliced
• Dressing:
• 1/3 cup buttermilk
• 3 tbsp mayo
• 1 tsp cider vinegar
• 2 medium garlic cloves, minced
• 1 tsp dried dill weed
• 1/4 tsp black pepper
• 1/4 tsp salt

Directions

1. Lightly coat the bread cubes with cooking spray, place on baking sheet. Turn oven on 350 (do not preheat oven) and bake 8 minutes or until lightly golden. Cool completely.

2. Meanwhile, in a small bowl whisk together the dressing ingredients.

3. In a large bowl, combine the romaine, cucumber and onion. Pour the dressing over all and toss gently until well coated. Add the bread cubes and toss gently.

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