Categories: Desserts

Ingredients

• 1 cup all-purpose flour
• 1 tsp ground cinnamon
• 3/4 tsp baking soda
• 1/4 tsp salt
• 1/8 tsp ground nutmeg
• 1/2 cup brown sugar
• 1/2 cup sugar
• 1 cup old-fashioned oats
• 1/2 cup milk chocolate chips
• 1/2 cup butterscotch chips
• 1/2 cup sweetened shredded coconut
• Additional ingredients:
• 1/2 cup butter, softened
• 1 large egg, room temp
• 3/4 tsp vanilla extract

Directions

1. To make mix: In a small bowl, combine first 5 ingredients. In a 1-qt. glass jar, layer flour mixture, brown sugar, sugar, oats, chips and coconut, packing well between each layer. Cover and store in a cool, dry place for up to 6 months.

2. prepare cookies: Preheat oven to 350. In a large bowl, beat butter, egg and vanilla. Add cookie mix and mix well. Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets. Bake until golden brown, 9-11 minutes. Cool 2 minutes before removing to wire racks.

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