Categories: Slow Cooker

Ingredients

• 1 1/2 lbs. ground beef
• 16 oz. mild pork sausage
• 1/2 large red onion, chopped
• 1/2 green bell pepper, chopped
• 8 oz. can tomato sauce
• 1/2 cup water
• 1/2 cup ketchup
• 1/4 cup brown sugar
• 2 tbsp apple cider vinegar
• 2 tbsp yellow mustard
• 1 tbsp Worcestershire
• 1 tbsp chili powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/4 tsp salt
• 1/4 tsp pepper
• Hamburger buns

Directions

1. Brown the ground beef and sausage in pan. Drain all grease.

2. While the beef and sausage is cooking, mix together the remaining ingredients in the slow cooker.

3. Add the cooked beef and sausage to the slow cooker and mix.

4. Cover and cook on LOW for 6-7 hours.

5. Serve on buns.

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