Categories: Slow Cooker
Ingredients
- Potatoes
- Olive oil
- Seasoned salt
Directions
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Wash and scrub potatoes. Rub each unpeeled potato with oil.
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Put about 1 tsp seasoning per potato in a Ziploc bag. Add potatoes one at a time and coat with seasonings.
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Place potatoes in slow cooker as you finish coating them.
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Cover and cook on HIGH for 4 hours or LOW 8 to 10 hours or until potatoes are tender when jagged.