Toasted Walnut and Dried Cranberry Goat Cheese Log

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 1/2 cup toasted walnuts, chopped fine
  • 1/2 cup dried cranberries, chopped fine
  • 1/2 tsp chopped fresh thyme
  • Two 4.5 oz. goat cheese logs

Directions

  1. Combine the walnuts, cranberries, and thyme on parchment paper or in a pie plate. Working one at a time, roll the goat cheese logs in the mixture, pressing gently to make sure the nuts and fruit stick to the cheese.

  2. Wrap the logs tightly in plastic wrap and chill until ready to serve. These may be prepared up to 5 days in advance.

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