Categories: Sides

Ingredients

• 2 tbsp olive oil
• 1 lb. sliced mixed mushrooms
• Salt and pepper
• 1 tbsp olive oil
• 2 garlic cloves, minced
• 1 tsp ground coriander
• 1/2 tsp ground cumin
• 1/2 tsp allspice
• Juice of 1/2 lemon
• Chopped mint and parsley

Directions

1. Heat olive oil in a pot over medium-high heat. Add mushrooms, season with salt and pepper and cook until tender, 7 minutes; push aside. Add 1 more tbsp olive oil, garlic, coriander, cumin and allspice; cook, stirring, 30 seconds. Stir in the mushrooms. Sprinkle with the lemon juice and mint and parsley.

Email to a friend | Print this recipe | Back