Categories: Dressing/Sauces
Ingredients
- 1 1/2 cups BBQ sauce
- 1 tablespoon fresh ginger, grated on a rasp
- 2 teaspoons (4 to 6 cloves) garlic, grated on a rasp
- Freshly ground black pepper
- 2 scallions, finely chopped
Directions
-
Combine the BBQ sauce, ginger, garlic and more than a few grinds of black pepper in a small pot on medium heat. Cook until the sauce bubbles and is fragrant, about 5 minutes. Remove from the heat and stir in the scallions.