Categories: bread

Ingredients

• 2 cups flour
• 1 cup melted margarine
• 1 cup (8 oz) sour cream
• 1 cup (4 oz) shredded cheddar cheese

Directions

1. Combine all ingredients until blended. Drop by rounded tablespoons 2 inches apart onto lightly greased baking sheets. Bake at 350 for 20-25 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks. Serve warm

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