Categories: Pizza/Flatbread

Ingredients

• 1 lb. loaf Italian bread
• 5 tbsp butter, softened
• 2 tsp olive oil
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 1/8 tsp salt
• 1/8 tsp black pepper
• 1 cup shredded mozzarella and/or cheddar

Directions

1. Thickly slice bread and arrange on a rimmed baking sheet. Stir together butter, olive oil, garlic, oregano, salt and pepper. Spread about 2 tsp of mixture on each bread slice. Broil about 4 inches from oven broiler until just beginning to brown, 1 to 2 minutes. Sprinkle with cheese; continue broiling until cheese is melted and lightly browned, 1 to 1 1/2 minutes more.

Email to a friend | Print this recipe | Back