Red Robin Garlic Parm Pretzel Bites

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 2 tsp dried dill
  • 1 lb. store-brought pretzel bites
  • 2 tbsp Parmesan, grated
  • 1/2 cup canola oil
  • 2 tsp garlic powder

Directions

  1. Preheat oven to 225.

  2. Add the entire ingredients to a gallon-sized Ziploc bag. Seal and toss until coated evenly.

  3. Place the coated pretzels in an every layer over a large-sized baking sheet. Place in the preheated oven and bake for 12 to 15 minutes. Remove and toss around to rotate the pretzels. Bake for 12 to 15 minutes more.

  4. Remove from the oven. Set aside and let cool for 5 minutes. Just before serving, add a small amount more of Parmesan. Serve and enjoy!

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