Categories: Sides

Ingredients

• 4 packages rainbow carrots, halved lengthwise
• 4 garlic cloves, halved
• 3 shallots, quartered
• 1/4 cup olive oil
• 1 tbsp kosher salt
• 2 tsp black pepper
• 1 tsp chopped fresh thyme
• Garnish: fresh thyme

Directions

1. Preheat oven to 375. Line a large rimmed baking sheet with foil.

2. On prepared pan, toss together carrots, garlic, shallots, oil, salt, pepper, and thyme; spread in a single layer.

3. Bake until carrots are tender, about 25 minutes. Garnish with thyme.

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