Ingredients

• 1 can white whole kernel corn - drained
• 1 can bean sprouts - drained (rinse with cold water
• 1 green pepper - diced
• 1 onion - diced
• 3 large carrots - grated
• 2 cups celery - diced
• 1 small jar pimento - drained
• 1 medium cauliflower - cut into bite-sized pieces
• Dressing:
• 4-6 tsp. salt
• 1 cup salad oil
• 1 1/2 cups sugar
• 1 cup vinegar
• Pepper to taste

Directions

1. Mix dressing ingredients until combined.

2. Combine vegetables and cover with dressing. Make 3 days ahead. Stir once or twice per day.

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