Categories: Vegetables - corn

Ingredients

• 2 cans cream-style corn
• 1 c. milk
• 2 eggs, beaten
• 1/2 c. flour
• 1/2 c. sugar
• Salt & pepper

Directions

1. Mix flour and sugar.
2. Combine with the rest of the ingredients.
3. Bake at 350 for 1 1/2 hour.

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