Categories: Dessert - brownies

Ingredients

• 1/2 stick margarine or butter (1/4 c.)
• 1 pkg. (6 ounces) semi-sweet chocolate chips
• 3/4 c. flour
• 1/2 c. sugar
• 1/3 c. chopped walnuts
• 1/3 c. mashed rip banana (about 1 small)
• 1/2 tsp. vanilla
• 1/4 tsp. baking powder
• 1/4 tsp. salt
• 1 egg

Directions

1. Grease bottom only of 8-inch square pan.
2. Melt butter and chips in 2-quart saucepan over low heat, stirring constantly.
3. Beat in thoroughly with spoon the remaining ingredients.
4. Spread batter evenly in pan.
5. Bake about 30 minutes or until center is set.
6. Cool completely. Cut into 2-inch squares.

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