Categories: Drink

Ingredients

• 2 c. water
• 1 c. sugar
• 7 c. cold water
• 1 12-oz. can lemonade
• 1 12-oz can orange juice
• 2 c. vodka

Directions

1. Boil sugar and water.
2. Fill gallon ice cream container with 7 cups cold water.
3. Do not thaw lemonade or orange juice.
4. Cover, store in freezer, stir frequently (every 3-4 hrs. if possible and before serving.)

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