Categories: Cocktail
Ingredients
- 9 c. water
- 3/4 c. sugar
- 1 12-oz. can frozen lemonade
- 1 12-oz. can frozen grape juice
- 1 pint blackberry brandy (2 cups)
Directions
- Heat water and sugar until sugar dissolves.
- Add lemonade, grape juice, and brandy.
- Freeze – stir frequently.
- To serve, fill glass with 2/3 slush and add 7-Up.