Categories: Sandwiches
Ingredients
- 1 lb. thinly sliced deli roast beef
- 1 can beef broth
- Butter, for brushing
- 4 plain burger buns
- Arby's Barbecue Sauce (see recipe)
Directions
-
Place the roast beef and broth in a microwave-safe bowl. Heat for 1 to 2 minutes, until warm.
-
Add a light coating of butter to the inside of the bun and toast lightly in a skillet.
-
Place the warm roast beef on the bun. Pile as high as you like.
-
Add the Barbecue Sauce on top of the beef.