Categories: Breakfast
Ingredients
- Cooking spray
- 1 cup milk
- 2 tablespoon sugar
- 1 tablespoon butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 2 large eggs
- 16 (1/2-inch-thick) slices day-old French bread (about 7 ounces)
Directions
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Coat waffle iron with cooking spray, and preheat.
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Combine milk and the next 5 ingredients (milk through eggs), stirring well with a whisk.
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Place bread in a 13 × 9-inch baking dish; pour milk mixture over bread, turning to coat. Let stand 5 minutes.
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Place 4 bread slices on hot waffle iron. Cook 3 to 5 minutes or until done; repeat the procedure with the remaining bread.