Categories: Cake/Pies/Pastry

Ingredients

• 2 C milk
• 1/2 C sugar
• 3 T cornstarch
• 4 eggs ( 1 whole egg and 3 other egg yolks)
• pinch salt
• 1/2 t vanilla
• 2 T butter
• 1 1/2 C very cold heavy whipping cream
• vanilla wafers
• bananas

Directions

1. milk and 1/4 C sugar and bring to a simmer

2. combine other 1/4 C sugar and corn starch with whisk and then add eggs( 1 egg plus 3 other egg yolks)

3. Add about 1/2 hot milk gradually to some of egg mixture and then gradually return mixture to milk in pan

4. Whisking continually cook and lightly boil for 3 minutes

5. turn off heat and add butter and vanilla

6. Put in boil with ice and chill for 20-25 minutes

7. Whip cream to medium peaks

8. fold in 1/4 cream to pudding mixture

9. fold in more cream to pudding mixture

10. Put in dish with some pudding on bottom, cookies, bananas and remaining whipped cream

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