Categories: Soup

Ingredients

• 4 cups chicken broth
• 1 cup half and half
• 1 cup water
• 4 slices American cheese
• 1/2 cup flour
• 1/2 tsp dried onion flakes
• 1/4 tsp black pepper
• 4 1/2 cups bite-size broccoli florets

Directions

1. Combine all the ingredients except the broccoli into a large soup pot.

2. Bring to a boil, stirring constantly.

3. Reduce to a simmer.

4. Add the broccoli and simmer for 15 minutes or until the broccoli is tender.

5. Garnish with shredded cheddar.

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