Categories: French Fries

Ingredients

• Half a 28 oz. bag frozen steak fries
• 4 slices bacon
• 8 oz. bag shredded Cheddar
• Jalapeno pepper slices, to taste
• Ranch salad dressing, for dipping

Directions

1. Spread the fries evenly over a cookie sheet and bake as directed.

2. Line strips of bacon on another cookie sheet and bake about 15-20 minutes, until crispy.

3. When the fries and bacon are done, remove from the oven.

4. Add a thick layer of cheese and jalapenos on top of the cooked fries, then crumble the bacon on top.

5. Return to the oven and bake for 8 to 10 minutes until the cheese melts.

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