Categories: Pork

Ingredients

• 1/2 cup ketchup
• 3 tbsp. honey
• 2 tbsp. soy sauce
• 2 garlic cloves, crushed
• 6 boneless pork chops or bone-in chops
• 1/2 tsp kosher salt

Directions

1. Preheat grill to medium heat and lightly oil grate.

2. Whisk together ketchup, honey, soy sauce, and garlic cloves in a bowl. Set aside half of the glaze for second basting.

3. Season chops with salt. Grill 5 minutes, uncovered. Turn chops and brush with half the glaze. Cook 3 to 4 minutes more, or until cooked through. Using a clean brush, baste pork chops with the reserved glaze.

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