Categories: Desserts
Ingredients
- 1/2 lb (2 sticks) Butter
- 4 1/2 C Powdered Sugar
- Warm Milk
- 2 envelopes pre-melted Unsweetened Chocolate
- 1/2 tsp Vanilla
- Dash of Salt
Directions
-
Cream butter
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Gradually add approximately 4 1/2 C powdered sugar alternately with warm mil until it reaches the consistency wanted
-
Beat in pre-melted chocolate, vanilla & salt