Categories: Salads

Ingredients

• 6 C diced Watermelon (1/2 - 3/4" thick)
• 1 pint Blueberries, rinsed & drained
• 1 Tbsp Champagne Vinegar
• 1 Tbsp Olive Oil
• Pinch of Salt
• Pinch of Black Pepper
• w Tbsp chiffonaded fresh Mint
• 2-3 oz crumbled Feta Cheese
• 2 Tbsp finely chopped Pistachios

Directions

1. In large bowl toss watermelon, blueberry & sliced mint.

2. In small jar or bowl whisk together champagne vinegar, salt & pepper. Slowly whisk in olive oil. Pour over fruit & use a rubber spatula to gently combine

3. Tip the dressed fruit along with some of the juices onto a serving dish or into a bowl and top with feta cheese, chopped pistachios, more black pepper & mint.

4. Serve Immediately

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